What is the definition of sterilization?

The definition of sterilization is the process of killing all microorganisms, including spores, on a surface or in a solution. This is a critical aspect of infection control in settings such as nail salons, where maintaining a hygienic environment is essential for client safety.

When sterilization is performed correctly, it ensures that not just active bacteria are eliminated, but also the resistant spores that can survive harsh conditions and lead to potential infections or contamination.

In contrast, the other choices refer to methods that do not achieve the same level of microbial eradication. The elimination of bacteria refers to destroying bacteria specifically, without necessarily eliminating spores. The reduction of germs indicates a decrease in the number of microorganisms but does not guarantee their complete removal. Minimizing contamination suggests taking steps to limit exposure but does not ensure that all microbes, especially spores, are killed or removed. Consequently, sterilization stands out as the only option that describes the complete eradication of all forms of life, including the most resistant, ensuring the highest safety standards.